Del Puerto el Plato – From Port to Plate | July 25 at 2 PM ET
Claudia Sandoval, Chef Claudia was born and raised in sunny San Diego California, to a family originally from Mazatlán, Sinaloa, where she grew up with her mother and grandmother who taught her how to cook from a young age. In 2015, she went on to become the winner of the sixth season of MasterChef with Gordon Ramsey. Following her win she started a successful culinary consulting and catering company called Claudia’s Cocina, in addition to working with important brands like Kellogg's, Nestle and Disney. Chef Claudia published her bestselling cookbook, “Claudia’s Cocina: A Taste of Mexico” and continues to delight and deliver delicious recipes that are as unique as her!
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